Full Time
JOB TYPE
Non-Executive
JOB LEVEL
1
VACANCIES
2 Years
EXPERIENCE
SGD 2300 - 2500
SALARY RANGE
REQUIREMENTS
Languages - English, Chinese, Malay
Min Education Level - No Preference
  • Have at least 2 years in making hand-made dim sums e.g. Bao, Siew Mai, etc. 
  • Able to work together in a team
  • Able to communicate in basic Chinese/ Cantonese/ Malay
  • Able to stand for long periods of time
  • Able to withstand non-air conditioned working environment (food manufacturing factory)
RESPONSIBILITIES
  • Responsible for the production of food products in a safe and efficient manner
  • To follow recipes & instructions, as well as operating machinery & equipment
  • Inspect and package ready made product
  • Maintain cleanliness of work space.
BENEFITS
  • Work permit application in Singapore
  • Yearly bonus
  • Incentives
  • On the job training
  • Friendly work environment

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